Congolese dismiss dangers of consuming bat meat

Published
Bat consumption is still a vibrant culture among Congolese despite numerous warnings by health practitioners against the practice.

Several homes do serve bats, also locally known as "ngembo" in lingala language, as part of their meals.

The process of preparing a bat is not hectic as elaborated by one of the consumers.
Category
Democratic Republic of Congo
Tags
congo, drc, bats, meat