Small Company Takes The Ethiopian Staple Injera Global
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Small Company Takes The Ethiopian Staple Injera Global

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Added by Headlines Africa in Ethiopia
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In Ethiopia, no meal is complete without Injera, gluten-free flat bread made from a mixture of teff cereal flour and water. Entrepreneur Hailu Tessema has introduced this local staple to the rest of the world through his company -- Mama Fresh. In 2015 the business was recognised as Ethiopia's leading small enterprise exporter

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